Project Description


If you already have a venue in mind we can design the menu to suite, offering you as much or as little support as you want. Once we have agreed on the food we can then make visits to the venue to ensure everything flows smoothly on the big day. If its alfresco dining your after we have had a lot of experience with the quirkiest tepee weddings and marquee’s. A popular request this year has been a tapas style dinner which has had great reviews from guests, a more sociable take on the once traditional wedding breakfast. Saying that, we have had a lot of experience in classic British cooking, locally sourcing the high quality meats. For us, we don’t just cook because its our vocation, we are passionate about what goes into our food and the pleasure people get from it

“Cheek and tongue delivered an excellent BBQ wedding breakfast set in a tepee catering for 130 guests who thought the food was tremendous, they still rave about the food nearly a year on! The lads made all the arrangements and went the extra mile for us and can’t thank them enough”
Ryan and Laura O`Hagan





Stanworth House farm
Bolton road Withnell, Chorley